Espresso eggnog martini
Serves 1
Easy
Prep:
Toast the festive season with our eggnog martini flavoured with espresso. Serve in martini glasses with a grating of nutmeg for the ultimate Christmas tipple
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- ice
- 50ml espresso
- 50ml spiced rum
- 25ml coffee liqueur(such as Kahlúa)
- 2 tbsp shop-bought vanilla custard
- grating of nutmeg
Nutrition: Per serving
- kcal217
- fat5g
- saturates3g
- carbs10g
- sugars8g
- fibre0.1g
- protein2g
- salt0.1g
Method
step 1
Put a handful of ice in a cocktail shaker. Add the espresso, rum, coffee liqueur and custard.
step 2
Shake well. Pour into a martini or coupe glass. Grate over the nutmeg.
