Vegetarian salad recipes
Showing 1 to 24 of 87 results
Sweet potato Tex-Mex salad
This hearty vegan salad is 4 of your 5-a-day, rich in folate, fibre and vitamin C, plus it has lots of interesting flavours and textures
Pomegranate salad
Try this fruity salad for a light lunch or barbecue side. It's studded with jewel-like pomegranate seeds and is quick to prepare
Waldorf salad
Chop apples, celery and walnuts to make this classic American salad, full of freshness and crunch. You can make the dressing up to two days in advance
Roasted beetroot & feta salad
Let beetroots shine in this vibrant salad made with lentils, feta, walnuts and rocket. A satisfying lunch or supper, it's a colourful seasonal salad for autumn
Ezme
Enjoy this salad to serve with your favourite Turkish dishes. Authentic ezme is very finely hand-chopped, or you can use a food processor, if you like
App onlyWatermelon, sumac & feta salad. This is a premium piece of content available to registered users.
Serve up this vibrant salad with watermelon, mint and feta on balmy summer days. Pure, cooling refreshment, it will fast become your favourite seasonal side
Egg Niçoise salad
A vegetarian Niçoise salad, that's packed with goodness - fibre, folate, iron, vitamin c and gluten-free too
Green goddess bowl with crispy sesame tofu
Use your air fryer to make these tofu batons coated in sesame seeds – they're served with quinoa, plus an edamame, white cabbage and apple salad
App onlyZesty kale & blood orange tabbouleh. This is a premium piece of content available to registered users.
Make this popular chopped herb and grain salad hailing from the Middle East. Full of texture and flavour, it’s the ideal dish to wake up your tastebuds
Kale & bulgur tabbouleh with yogurt dressing
A low-calorie bulgur wheat salad that's rich in iron, folate, fibre and calcium - as tasty as it is good for you!
Crunchy chopped salad
Encourage kids to learn essential kitchen skills with this crunchy salad made with pomegranate seeds. The recipe is easy for children aged seven to 11 to follow
Epic summer salad
Perfect for BBQs and buffets, our epic salad is an assembly job of gorgeous ingredients – no cooking required. Serve it with lamb kebabs for an impressive summer feast
Shaved kohlrabi salad with pickled jalapeño dressing
Elevate your summer dinner parties with this kohlrabi salad that's salty, briny and a little spicy. Beautiful on a platter, it can be assembled in minutes
Herby courgette & white bean salad
Put courgette centre stage in this summery salad, with white beans and tomatoes and a simple honey and mustard dressing. It's an ideal side for a barbecue
California quinoa & avocado salad
The tahini and avocado combo in this dressing is totally addictive. If you have ripe avocados to use up, this is a winning recipe
Asparagus & broad bean fattoush with crispy asparagus ends
Instead of tossing out the ends of asparagus spears, make the most of the whole vegetable with our Middle Eastern-style salad with radishes and broad beans
Tomato, burrata & broad bean salad
Chop up tomatoes, toss with salt, top with creamy burrata and slather with a broad bean-flecked salsa verde to make this simple yet super-tasty salad
Halloumi, carrot & orange salad
Serve this halloumi, carrot, orange and watercress salad with a mustard and honey dressing for an easy lunch or starter. It takes just 20 minutes to make and delivers one of your 5-a-day
Healthy potato salad
Try this healthy potato salad at a barbecue for a different take on a classic summer salad. This delicious recipe instead features basil, parsley and garlic
Spring celebration salad
Celebrate spring with this salad using the season’s most exciting food, including new potatoes, asparagus and peas. It's even better if you make your own mayo
10-minute couscous salad
This makes a great lunchbox filler for a day out and is equally good at home from the fridge
Build your own pesto pasta salad
Rustle up this easy pesto pasta salad for the family. Customise it by adding your kid's favourite veg
App onlyPea, asparagus & burrata salad with mint salsa verde. This is a premium piece of content available to registered users.
Make a vibrant spring salad that's bursting with flavours of the season: fresh mint, peas and asparagus. It pairs beautifully with creamy burrata
Warm pearl barley & roasted carrot salad with dill vinaigrette
This salad combines sweet carrots with the liquorice bite of a slightly acidic dressing and creamy blue cheese - a simple lunch or side dish