Try these vegetarian kids' recipes, then check out more vegetarian recipes and kids' cooking recipes.

Showing 1 to 24 of 85 results

  • Tomato, oregano and cheese omelette served on a decorative young child's plate

    Easy kids’ omelette

    A star rating of 3.7 out of 5.3 ratings

    Rustle up this omelette for your little one. Suitable from 6 months, it's a great first food to get weaning children familiar with new tastes and textures

  • Stack of veggie burritos on a place next to a glass pot of chopped tomatoes

    Veggie burritos

    A star rating of 5 out of 5.7 ratings

    Try our vegetarian burritos filled with mushrooms, beans and corn, complemented by creamy avocado and subtle spice. Enjoy with a tomato salsa on the side

  • Sweet potato wedges on a plate

    Sweet potato wedges

    Try sweet potato wedges for a tasty alternative to chips. Simply bake them in the oven, toss with spices and serve as a side with burgers, wraps, breaded cod and more.

  • Chickpea fritters with crudites

    Chickpea fritters

    A star rating of 4 out of 5.11 ratings

    Make a batch of these chickpea fritters for your little ones. Full of healthy goodness, they're also freezable so are ideal for making ahead

  • Several frosty chocolate cookies

    Frosty chocolate cookies

    A star rating of 0 out of 5.0 ratings

    Keep a batch of uncooked cookie dough balls in the freezer ready to air fry for unexpected guests over Christmas. They're ideal for the festive biscuit tin

  • Tofu stir-fry in a wok and a bowl

    Tofu stir-fry

    A star rating of 4.3 out of 5.15 ratings

    Get children to help you chop the vegetables and make the sauce for this colourful, simple tofu stir-fry. It's perfect when you need a quick and easy family meal

  • Halloumi chips on a serving platter, with bowls of yogurt and pomegranate seeds on the side

    Halloumi chips with yogurt & pomegranate

    A star rating of 0 out of 5.0 ratings

    Toss halloumi sticks in seasoned flour, then bake in the air fryer for a crisp finish. Serve with garlic and coriander yogurt on the side for dipping

  • Vegetarian pizza with homemade tomato sauce, mozzarella and basil, cut into slices

    Pizza with homemade sauce

    A star rating of 4.5 out of 5.45 ratings

    Make pizza for the family with a homemade base and tomato sauce. The veggie recipe is perfect to get kids involved in cooking. Top with mozzarella and fresh basil

  • Flatbreads with brunch-style eggs served in a frying pan

    Flatbreads with brunch-style eggs

    A star rating of 4.9 out of 5.8 ratings

    Make our homemade flatbreads and serve alongside brunch-style eggs with cheese and tomatoes. This easy recipe is great for getting kids involved in the kitchen

  • A pan and serving dish both filled with 3-veg mac 'n' cheese

    3-veg mac 'n' cheese

    A star rating of 4.2 out of 5.70 ratings

    Sneak vegetables into macaroni cheese, a popular family meal that becomes even more nourishing for kids with the addition of butternut squash, leeks and peas

  • Muffin tin chilli pots

    Muffin tin chilli pots

    A star rating of 4.8 out of 5.8 ratings

    This speedy tortilla supper counts as 3 of your 5 a day and needs just four ingredients. It doesn't get much easier than this veggie storecupboard meal

  • Vegetarian bolognese served on a plate

    Vegetarian bolognese

    A star rating of 4.6 out of 5.68 ratings

    Make the most of vegetarian mince for this easy veggie bolognese that's low in fat and calories. Cook a large batch ahead and freeze for easy family dinners

  • Indian butternut squash curry in a bowl with rice

    Butternut squash curry

    A star rating of 4.6 out of 5.226 ratings

    Up your veg count and get three of your five-a-day with this fragrant, low fat vegetarian curry

  • Vegetarian Mexican-style stuffed peppers served on a plate

    Mexican-style stuffed peppers

    A star rating of 5 out of 5.1 rating

    Stuff peppers with rice and black beans, then top with chilli cheese and fresh guacamole for an easy vegetarian family meal. If the kids don't like spice, use a mild cheese instead

  • Creamy lentil & veggie curry in a pan and bowl

    Creamy lentil & veggie curry

    A star rating of 4.3 out of 5.30 ratings

    Swap in different veg to this family-friendly curry, or add a can of chickpeas to make it chunkier. Kids can take it to school in a wide-necked thermos

  • Green burgers

    Green burgers

    A star rating of 4.6 out of 5.44 ratings

    This vegetarian burger recipe can be frozen, letting you get ahead on busy days. It's craftily packed with spinach - one of the trickier veg to get into kids!

  • Vegan Thai green curry in a bowl

    Vegan Thai green curry

    A star rating of 3.9 out of 5.18 ratings

    Get your kids helping out in the kitchen with this child-friendly vegan Thai green curry. With tofu and lots of veggies, it's full of flavour

  • Vegan chickpea curry jacket potato on a plate with a slice of lemon and fork alongside

    Vegan chickpea curry jacket potatoes

    A star rating of 5 out of 5.1 rating

    Get some protein into a vegan diet with this tasty chickpea curry jacket. It's an easy midweek meal, or filling lunch that packs a lot of flavour

  • A stack of veg peel fritters

    Veg peel fritters

    A star rating of 4 out of 5.4 ratings

    Make veg peelings the star of the show with these easy fritters. They're perfect the day after a big family dinner, such as at Christmas time

  • A veggie fajita wrap being held in cupped hands

    Vegetarian fajitas

    A star rating of 4.6 out of 5.98 ratings

    For a quick, easy veggie family meal, try these black bean, avocado and pepper fajitas. If you don't have the spices, swap them out for fajita seasoning

  • A pizza sliced into 6 pieces alongside a pizza cutter

    Rainbow pizzas

    A star rating of 4.5 out of 5.11 ratings

    Forget takeaway pizzas, encourage kids to eat a rainbow every day with this colourful recipe full of fresh flavours – guaranteed to please even fussy eaters

  • Rosemary & thyme smashed potatoes on a sharing plate

    Rosemary & thyme smashed potatoes

    A star rating of 5 out of 5.1 rating

    Smashing these potatoes helps to achieve a really crisp exterior. Flavoured with rosemary, thyme and garlic, this dish will soon become a go-to side

  • Omelette in a bun served on a chopping board alongside fruit

    Omelette in a bun

    A star rating of 4.5 out of 5.7 ratings

    Make this tasty vegetarian omelette roll for lunchboxes, or a quick and easy dinner for kids. It's guaranteed to satisfy fussy eaters

Advertisement
Advertisement
Advertisement
Advertisement