Sunday lunch recipes

Serve salmon with paprika, ginger and honey mustard glaze for an Indian-inspired, original roast dinner centrepiece

Perfect for mopping up gravy, these soft but crisp Yorkshire puddings will rise every time thanks to a great batter

A versatile accompaniment with a creamy gratin sauce and crunchy breadcrumb topping

A few extra vegetables will turn this recipe into a Sunday lunch spread - get ahead by making the stuffing in advance

A Scandinavian bake with herbs and butter - cutting the spuds really thin helps them to crisp up nicely

Great as an easy dessert for Sunday lunch, then use for breakfasts and midweek puds

Pork belly is a relatively cheap cut of meat, making this an affordable roast to feed a crowd

An easily assembled recipe for a smart vegetarian main course

A classic roast chicken is made extra special with these Italian stuffing balls

This simple vegetable side dish is prepared quickly, then slow-roasted in the oven for a sweet and sticky caramelised finish

Adding beer and beef extract to beef brisket gives real depth of flavour to this budget cut of meat. Serve with broccoli for a comforting Sunday roast

Try this twist on a traditional Sunday roast chicken with our Thai green curry version, with all the aromatic umami flavours of Asian cuisine

Cook your Sunday lunch in the slow cooker this weekend. The pork stays succulent and moist and the vegetables are cooked alongside in the tasty gravy.

Enjoy this showstopping beetroot and Wensleydale tart as a veggie centrepiece at Christmas. With its stunning deep red colour, it's a perfect festive dish

Gordon Ramsay's version of the classic steak dish – a showstopping centrepiece on a special occasion

Tuck in to slow roasted lamb for Sunday lunch, with a delicious marinade made with prunes, pomegranate molasses and spices. Pair with our boulangère potatoes

Enjoy rich umami flavours such as miso and tahini in this hearty sausage and bean all-in-one traybake

Anchovies are used to season this roast leg of lamb in a creamy sauce. Serve with potatoes and greens for a satisfying Sunday lunch

Try this twist on roast chicken. It's up to you whether you serve it as a curry with rice and naan bread or as a roast with your favourite Sunday lunch trimmings

Try Diana's autumnal roast pork recipe, made with crushed grapes, marsala wine, rosemary and juniper berries. It's a lovely dish for long, lazy Sunday lunches

Need a no-fuss, make-ahead dessert that’s comforting and great for serving after Sunday lunch? Look no further than our raspberry and coconut steamed sponge