Showing 1 to 16 of 16 results

  • Potato curry in a silver pan topped with bay leaf garnish

    Potato curry

    A star rating of 4.3 out of 5.16 ratings

    This vibrant potato curry with a refreshing cucumber raita (yoghurt sauce) is great for vegetarians, or try serving to meat eaters with lightly spiced lamb.

  • Cauliflower & potato curry

    Cauliflower & potato curry

    A star rating of 4 out of 5.113 ratings

    Add some spice to your midweek meal with this one-pan vegetarian main course

  • Roasted cauliflower and potatoes in tomato sauce

    Roasted aloo gobi

    A star rating of 4.4 out of 5.93 ratings

    This extra special vegan curry uses roasted cauliflower and potatoes to bring out their flavour. You can also serve as a side to meat curries

  • A saucepan serving dum aloo

    Dum aloo

    A star rating of 0 out of 5.0 ratings

    Go meat-free with this Indian potato curry. Aromatic and full of flavour, it could work as a side dish or veggie main with your favourite sides

  • Goan prawn, potato & coconut curry served with rice on a plate

    Goan prawn, potato & coconut curry

    A star rating of 4.7 out of 5.19 ratings

    Impress family and friends with this fragrant seafood curry. The curry base also works with chunks of meaty white fish like monkfish or hake

  • Chetna's end-of-summer veg curry served in a wok

    Chetna's end-of-summer veg curry

    A star rating of 5 out of 5.1 rating

    Make this versatile summer curry with seasonal veg – you can swap out any of the veg in the recipe with almost any you have lurking in your fridge

  • Pea, potato and egg curry in bowls with flatbreads

    Potato, pea & egg curry rotis

    A star rating of 3.8 out of 5.9 ratings

    Cook this low-calorie potato curry for a budget-friendly midweek family meal. Serve warm bowlfuls with rotis and yogurt on the side

  • One-pot mushroom & potato curry

    Mushroom & potato curry

    A star rating of 4.3 out of 5.382 ratings

    Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour

  • Cauliflower, egg & potato curry

    Cauliflower, egg & potato curry

    A star rating of 4.6 out of 5.129 ratings

    Even a cauliflower-hater will love the warm coconut and flavours of this vegetarian curry dish

  • Bombay potatoes served in a wok

    Bombay potatoes

    A star rating of 4.7 out of 5.92 ratings

    Enjoy Bombay potatoes as a brilliant side dish to an epic feast. These Indian-style potatoes made with nuggets of juicy tomato are super-easy to make, spicy and moreish

  • Thai prawn, potato & vegetable curry

    Thai prawn, potato & vegetable curry

    A star rating of 4.8 out of 5.15 ratings

    A fragrant Thai curry that can be prepared ahead and frozen for a future Friday night on the couch

  • Chicken, potato & green bean curry

    Chicken, potato & green bean curry

    A star rating of 4.3 out of 5.27 ratings

    This mild, creamy curry is a superhealthy way to start the week. Serve with naan breads warm from the oven

  • Sag aloo in a serving dish

    Saag aloo

    A star rating of 4.3 out of 5.152 ratings

    Saag aloo is a classic Indian-style side dish featuring potatoes fried in spices and spinach. Rustle up this fragrant vegetarian recipe in just 25 minutes.

  • Thai green curry in bowl with rice

    Thai green chicken curry

    A star rating of 4.5 out of 5.396 ratings

    Partnered content with Stella Artois Unfiltered

    Don't call the local takeaway – impress friends and family by cooking this fragrant and creamy Thai green chicken curry. It's easy and quick to make

See more potato curry recipes
Advertisement
Advertisement
Advertisement
Advertisement