Portobello mushroom recipes

A veggie treat that is so tasty everyone will want one!

Portobello mushrooms take centre stage in this satisfying Japanese-style vegetarian supper - swap for salmon fillets if you prefer

A new idea for a veggie meal that everyone will enjoy, it's healthy and filling

A quick, low-fat idea for a midweek supper - good if you're on a budget.

This recipe is so flexible, you can substitute your favourite cheese or even add bacon for a more substantial meal

A versatile veggie meal that's bursting with flavour. Try some other easy filling ideas too

Italian green basil sauce makes a good base for this stuffed, vegetarian dish with creamy mascarpone and light rocket salad

A luxury porcini and Portobello mushroom lasagne with a sumptuous creamy sauce, and a drizzle of truffle oil if you like

Use our beef and lentil ragu recipe as the base to make this speedy mushroom and beef stroganoff. Perfect for busy weeknights, enjoy with herby mash

This autumnal dish is so easy to make - try serving it with crusty bread and a side salad

Make this speedy, cheesy veggie treat for a light supper, or starter. It only needs five ingredients and you can have it on the table in 15 minutes

An easy and tasty way to cook vegtables

This indulgent meal for one with melting cheese and vegetables can easily be doubled up for more diners