Lamb shoulder recipes
Showing 1 to 24 of 26 results
Three-hour shoulder of lamb
This one-pot roast is simplicity itself - cooking the shoulder slowly means the meat will melt away from the bone
Lamb stew with fluffy rosemary & cheddar dumplings
Stretch your Easter lamb further by using it in a stew that’s bulked out with pearl barley and cheesy dumplings. Or, swap lamb for mutton, hogget or goat
App onlySlow roast ras el hanout lamb & couscous. This is a premium piece of content available to registered users.
Let your oven do all the work with this shoulder of lamb. It's heady with North African spices and the couscous is soaked in the pan juices
Lamb, coconut & mango pilau
Try this fragrant and filling one-pot supper that works just as well with beef and chicken
Lamb ragu
Cook our lamb ragu low and slow for tender meat and a beautifully thick sauce. It’s delicious served with polenta, pasta or potatoes
Easy lamb stew
Let the oven do the work with this easy and flavourful lamb stew. The amounts are easily doubled, so you can freeze half to enjoy another day
Slow-roast Persian lamb with pomegranate salad
This sweet, meltingly-tender lamb makes a show-stopping dinner party dish
Easter lamb soup with dolma
Try something different this Easter with a spectacular seasonal lamb soup. A special occasion soup from Crete, it's served with dolma - stuffed vine leaves
Herby baked lamb in tomato sauce
Cook this 'low and slow' in its own sauce til it's so tender you can carve it with a spoon
Slow-roast shoulder of lamb with anchovy & rosemary
This generous dish of melt-in-the-mouth lamb feels extravagant, but is an inexpensive way to feed a crowd
Smoked lamb shoulder with salsa criolla
Cook lamb shoulder on a barbecue – fire and smoke deliver a real depth of flavour. Enjoy with punchy salsa criolla, sumac shallots and flatbreads
Greek lamb with orzo
Entertaining doesn't have to equal stress, this spruced up one-pot is perfect for people with little time for preparation
Pulled lamb shoulder with sticky pomegranate glaze
Cooking the meat really slowly in fruit juice makes it meltingly tender, and the juices double up as a sweet glaze
Slow-cooker lamb shoulder
Cook lamb low and slow to produce tender, deeply flavoured meat with minimal effort. Serve with potatoes and seasonal greens, if you like
Slow-roasted shoulder of lamb
Perfectly marinated meat that melts in the mouth is a guaranteed crowd-pleaser. Cook this roast for five hours, rest, then sprinkle with zesty gremolata
Braised shoulder of lamb with jewelled stuffing
A melt-in-the-mouth lamb dish so tender that you can carve it with the back of a spoon. Prepare to drool
Lamb & dauphinoise hotpot
Savour every mouthful of this rich, comforting pie with red wine gravy and potato topping
Lamb souvlaki skewers
Make a big batch of these delicious Greek kebabs, then freeze some for a sunny day
Lamb cooked with tomatoes & aromatic spices
This is called Kashmiri tamatari ghosht and is a traditional favourite, especially served with Indian bread and
basmati riceLamb & aubergine stew with crispy chickpea topping
A gutsy, lamb casserole laced with North African spices and topped with a crunchy crust of feta cheese and store cupboard pulses
Sort-of Scotch broth
An alternative take on the Highland soup with stewed lamb, cabbage and pearl barley
Curried pulled lamb
This meltingly tender shoulder of lamb can be cooked in stages over a few days - serve as the centrepiece for an Indian feast for friends
Slow-roast lamb with prunes & roasted garlic
Tuck in to slow roasted lamb for Sunday lunch, with a delicious marinade made with prunes, pomegranate molasses and spices. Pair with our boulangère potatoes
Spanish-style slow-cooked lamb shoulder & beans
Do something different for a Sunday roast with this Spanish-style slow-cooked lamb and beans. It's so much more than the traditional meat and two veg