Keto diet recipes
Showing 1 to 24 of 54 results
Asparagus, pea & feta frittata with roast tomatoes
Turn omelette into a substantial evening meal by baking it, Italian-style. Pack it full of greens and serve with crisp green salad
Quick prawn, coconut & tomato curry
Make curry in a hurry with this speedy recipe - a fragrant spice pot ready in half an hour
Baked Salmon & Leek parcel
A simple salmon dish, parcelled up to seal in the flavours. With creamy mascarpone and fresh leeks, this keto-friendly fish supper is easy and rich in omega-3
Lamb steaks with artichoke salad
A meaty main or lovely lunch that will be ready in just 25 minutes
One-pot coconut fish curry
Cook our easy one-pot curry in just half an hour, with only 5 mins prep. Serve with rice and yogurt, it's ideal for feeding the family quickly, on a budget. Or serve with cauliflower rice for a keto-friendly dinner.
Smoked trout, watercress & beetroot salad
This quick and simple salad is pepped up with the flavour of watercress
Crustless quiche
Make an easy crustless quiche to cut out the faff of making pastry. It's packed with cheese, smoky pancetta and green veg for a lovely lunch or picnic dish
Cinnamon & apricot trail mix
Whip up this keto, vegan trail mix for when you're on the go. Up the quantities if you like and store in an airtight container or clip jar
Chilli avocado
Avocado makes a great snack as it keeps you fuller for longer, add a touch of heat and a squeeze of lime juice for added zing
Spanish chicken traybake with chorizo & peppers
Add this easy dinner recipe to your repertoire - simply pop herby chicken thighs into a roasting tin with colourful veg and spicy sausage. To make this keto-friendly, serve with keto bread.
Keralan chicken coconut ishtu
Anjum Anand adds green beans and spinach to this creamy chicken curry to make a flavourful one-pot meal - serve alongside rice, paratha, naan or rice noodles for a special supper. You can also make this keto-friendly by serving with cauliflower rice.
Greek bouyiourdi
Enjoy this baked feta with tomatoes, garlic and chilli as part of a meze lunch. It's perfect for scooping up with warm pitta breads alongside a Greek salad or use keto bread for a keno-friendly version
Avocado with tamari & ginger dressing
This vegan snack with ginger, tamari and zesty lemon is a real zinger that's ready in just 5 minutes
Tomato salad with ricotta, broad beans & salsa verde
Serve tricolore salad with a twist using heritage tomatoes, ricotta and salsa verde. A lovely summery side dish for a picnic, barbecue, or light lunch
Superhealthy salmon burgers
If you're after something a bit lighter than potato-packed fishcakes, try these simple salmon burgers with ginger, soy sauce and coriander
One-pan roast butter chicken
Try this twist on roast chicken. It's up to you whether you serve it as a curry with rice and naan bread or as a roast with your favourite Sunday lunch trimmings
Cashew, chilli & lime-crusted fish
The full-flavoured crust gives a hint of heat to this Indian-style meal. Serve with sautéed greens for a keto-friendly dinner.
Soft-boiled eggs with pancetta avocado soldiers
Soft, creamy avocado wrapped in crispy pancetta, perfect for dipping in your morning egg
Summer courgetti & meatballs
Use a spiralizer or julienne peeler to make spaghetti-like 'noodles', then top with pork meatballs and a garlicky, creamy sauce
Keto vanilla cake
Enjoy our keto cake made with sunflower seed and almond flours, covered with a creamy yogurt frosting
Prawn avocado cucumber salad
A simple prawn salad to make the most of your spiralizer. Slices of chunky avocado and ribbons of cucumber make a great mix of textures and flavours
Keto bread
Try this keto almond bread for a healthy bread replacement that's made with nuts and seeds. The loaf will be slightly wet but you can dry the slices in an oven or toast them
Greek island salad with chicken & avocado
Jill Dupleix's colourful and summery avocado salad is perfect for a casual buffet
Keto vanilla ice cream
Make this easy keto ice cream with just four ingredients, including coconut milk and nut butter. The recipe goes well with blueberry chia jam to serve