Italian cocktail recipes

To make the perfect classic negroni cocktail all you need is balance: use equal parts gin, vermouth and Campari, and choose the best products you have in reach

Get a taste of summer with our take on this classic Italian cocktail. Mix up this Aperol spritz using just three ingredients: Aperol, prosecco and soda

Mix up this easy limoncello spritz from Lina Stores in minutes. Add extra flavour by infusing your limoncello with thyme sprigs for the perfect summer drink

Try the Americano for a satisfying long cocktail, with Campari and sweet vermouth mixed with soda water and an orange wedge as garnish

Tropical mango makes for a a summery twist on this classic Italian cocktail – experiment with other flavours of fruit sorbet, too

Add amaretto to a traditional espresso martini to create more depth. Perfect for coffee lovers, kick back and enjoy in classic martini glasses

For a vibrant take on the negroni cocktail use prosecco instead of gin, with Campari and vermouth. Serve in a highball glass with an orange slice

Raise a toast to warmer days with a glass of prosecco that has floral notes and a hint of tropical fruit thanks to lychee juice and rosewater

A classy cocktail served in an elegant flute - this simple combination of peach purée and Prosecco makes a great start to any celebration

Blend lemon sorbet with vodka and champagne to make sgroppino, an Italian cocktail. It's a wonderfully refreshing palate cleanser at the end of a dinner party

Mix vodka, limoncello, Aperol and orange juice for this punchy citrus party drink - make with Campari if you prefer

Blend prosecco with cherry liqueur and triple sec for a Christmassy twist on a spritz. Perfect for festive celebrations, garnish with a cherry to serve