Showing 1 to 24 of 38 results

  • Chorizo and mozzarella gnocchi bake in a casserole dish

    Chorizo & mozzarella gnocchi bake

    A star rating of 4.7 out of 5.581 ratings

    Partnered content with Stella Artois Unfiltered

    Upgrade cheesy tomato pasta with gnocchi, chorizo and mozzarella for a comforting bake that makes an excellent midweek meal

  • Sausage, kale & gnocchi one pot in a pan and bowl

    Sausage, kale & gnocchi one-pot

    A star rating of 4.6 out of 5.292 ratings

    Plate up this delicious one-pot of sausage, kale and gnocchi in just 20 minutes, with just five minutes prep. Midweek suppers never got so easy – or tasty!

  • Gnocchi & tomato bake in a serving dish with spoon

    Gnocchi & tomato bake

    A star rating of 4.3 out of 5.438 ratings

    A comforting veggie main packed with rich Italian flavours

  • Roast mushroom gnocchi in a bowl

    Roast mushroom gnocchi

    A star rating of 4.5 out of 5.78 ratings

    For an easy midweek dinner, mix mushrooms with blue cheese, gnocchi and spinach. A no-fuss meal and it's nutritious, too, counting as two of your 5-a-day

  • Puttanesca baked gnocchi served in a casserole dish

    Puttanesca baked gnocchi

    A star rating of 4.8 out of 5.62 ratings

    Serve this budget-friendly baked gnocchi with tomatoes, mozzarella, capers and olives for a delicious midweek family meal when you're short on time

  • One gnocchi traybake with lemony ricotta

    Gnocchi traybake with lemony ricotta

    A star rating of 3.9 out of 5.23 ratings

    Rustle up this one-tray wonder with gnocchi, ricotta, artichokes, plum tomatoes and courgette. It can be adapted by using any veg you have in the fridge

  • Gnocchi alla norma in a large casserole dish

    Gnocchi alla norma

    A star rating of 4.6 out of 5.29 ratings

    Bring the flavours of Italy to your kitchen with gnocchi for dinner. Made with a delicious tomato, basil and aubergine sauce, it's a tasty midweek meal

  • Mustardy sausage & sprout gnocchi served on a plate

    Mustardy sausage & sprout gnocchi

    A star rating of 4.8 out of 5.14 ratings

    Left-over sprouts in your fridge? Make the most of them with our mustardy sausage gnocchi for supper. It takes just 25 minutes to make

  • Gnocchi with herb sauce served on a white plate

    Gnocchi with herb sauce

    A star rating of 4.5 out of 5.12 ratings

    Rustle up this gnocchi with anchovies and herb sauce in just 10 minutes. If you don’t like anchovies, or want to make this dish vegan, simply omit them from the sauce

  • Gnocchi cacio e pepe served in bowls

    Gnocchi cacio e pepe

    A star rating of 4.3 out of 5.31 ratings

    Enjoy a comforting bowl of gnocchi with parmesan and black pepper. It's simple but utterly delicious – and the best part is, it only takes seven minutes to make

  • Healthy gnocchi served on a plate

    Healthy gnocchi

    A star rating of 3.7 out of 5.12 ratings

    Rustle up our hearty and wholesome gnocchi dish in just 30 minutes. It's full of veggies, including spinach, white beans, tomatoes and red onion

  • Gnocchi fish pie in a frying pan

    Gnocchi fish pie

    A star rating of 4.3 out of 5.32 ratings

    Try this spin on a fish pie and top with gnocchi instead of regular mashed potato. It takes just 30 minutes to make so is perfect for a balanced family meal

  • Malfatti served in a bowl

    Malfatti

    A star rating of 4 out of 5.4 ratings

    Make our take on Tuscan malfatti – spinach and ricotta dumplings that look a bit like large, roughly formed gnocchi. Serve coated in an aromatic sage butter and plenty of cheese

  • Two plates serving creamy broccoli gnocchi

    Creamy broccoli gnocchi

    A star rating of 3.9 out of 5.172 ratings

    Whip up this tasty vegetarian gnocchi in just 15 minutes. Broccoli, peas and pine nuts combine with crème fraîche and mustard for a tasty midweek meal

  • Gnocchi pomodoro in two bowls

    Gnocchi pomodoro

    A star rating of 4.6 out of 5.5 ratings

    Serve fluffy pillows of gnocchi in a delicious pomodoro (tomato) sauce for a classic no-frills Italian-style treat. The gnocchi and sauce can be frozen, separately, for busy days

  • Creamy baked gnocchi with squash & spinach in a baking dish

    Creamy baked gnocchi with squash & spinach

    A star rating of 4.5 out of 5.45 ratings

    Impress dinner guests with this oozy squash and spinach gnocchi dish. Guests will never know you made it in just 30 minutes with the help of a microwave

  • Green bean parsley pesto gnocchi served in a bowl

    Green bean parsley pesto gnocchi

    A star rating of 3.8 out of 5.10 ratings

    Whizz up your own parsley, lemon and cashew nut pesto to coat gnocchi and green beans in this 13-minute supper, that's ideal for busy weeknights

  • Kale pesto & chicken gnocchi served on a plate

    Kale pesto & chicken gnocchi

    A star rating of 3.9 out of 5.10 ratings

    Go green with our kale pesto and chicken gnocchi, full of nutritious ingredients. A balanced, easy dish, it's ideal for busy days and takes just 20 minutes

  • Gnocchi alla romana with tomato sauce served in a roasting dish

    Gnocchi alla romana

    A star rating of 4 out of 5.1 rating

    Enjoy this gnocchi with a homemade tomato sauce or even a beef ragu. The sauce is rich, buttery and soothing – and you don’t even need to chop an onion

  • Ham & pea gnocchi traybake in a saucepan

    Ham & pea gnocchi traybake

    A star rating of 0 out of 5.0 ratings

    Let your oven do the work with our easy gnocchi traybake made with leeks, ham hock, peas and a cheesy breadcrumb topping. It's an ideal midweek family dish

  • Roasted gnocchi, sundried tomato & olive stacks

    Roasted gnocchi, sundried tomato & olive stacks

    A star rating of 4 out of 5.8 ratings

    Ready made gnocchi make a perfect base for a bite-sized canapé that's easy to make and perfect for a party platter or casual nibble with drinks

  • Creamy gnocchi with smoked trout & dill

    Creamy gnocchi with smoked trout & dill

    A star rating of 4.8 out of 5.11 ratings

    A quick and easy fish supper with plump potato dumplings and a creamy herb sauce - a 10-minute meal that's rich in omega-3 oils and vitamin C

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