Enjoy these gluten-free dinner recipes, then check out more gluten-free recipes.

Showing 1 to 24 of 143 results

  • Fennel-roasted cauliflower with quinoa served on a plate

    Fennel-roasted cauliflower with quinoa

    A star rating of 4.3 out of 5.21 ratings

    Pile this colourful vegetable quinoa salad onto a plate, top with roasted cauliflower and drizzle over the garlic yogurt for a healthy, gluten-free dinner

  • A bowl of spicy salmon stew

    Spicy fish stew

    A star rating of 4.6 out of 5.45 ratings

    Full of omega-3 fats and providing four of your 5-a-day, this healthy dinner is packed with flavourful ingredients including garlic, chilli, salmon fillets and herbs

  • Peanut butter chicken

    Peanut butter chicken

    A star rating of 4 out of 5.380 ratings

    You'll love this new, budget chicken dish. Any leftovers freeze well and make a handy lunch.

  • Creamy garlic, lemon & spinach salmon in a white pot

    Creamy garlic, lemon & spinach salmon

    A star rating of 4.5 out of 5.98 ratings

    Cook our 20-minute salmon supper for two and serve with sweet potato mash. It takes just a handful of ingredients to make and delivers two of your 5-a-day

  • Cauliflower baked rice in two bowls

    Cauliflower baked rice

    A star rating of 5 out of 5.1 rating

    Enjoy this easy rice dish for a flavour-packed veggie main or serve alongside grilled meats, such as lamb chops or fish. It will be on the table in an hour

  • Quick easy chickpea and coconut dhal served in a bowl

    Quick & easy chickpea coconut dhal

    A star rating of 4.6 out of 5.22 ratings

    Try this quick and easy version of dhal. It's packed with good-for-you ingredients including chickpeas, lentils and spinach

  • Spicy cauliflower & halloumi rice in a large oven dish

    Spicy cauliflower & halloumi rice

    A star rating of 4.6 out of 5.152 ratings

    Make this spicy cauliflower, spinach and halloumi rice for a speedy, vegetarian supper. Nourishing and balanced, it's ideal for busy weeknights

  • 30-minute chicken curry in a pot, with coriander

    Quick chicken curry

    A star rating of 4.8 out of 5.19 ratings

    Whip up this speedy chicken curry, using simple techniques and staple storecupboard spices. It takes less than 10 mins to prepare – ideal for a midweek meal.

  • Creamy fish & leek pie served in a casserole dish

    Creamy fish & leek pie

    A star rating of 4.7 out of 5.70 ratings

    Give the humble fish pie a flavour-boosting makeover with Tommy Banks' version, made with king prawns, salmon and haddock and topped with a comforting, cheesy mash

  • Gluten-free pizza cut into slices

    Gluten-free pizza

    A star rating of 4.5 out of 5.16 ratings

    Make our gluten-free version of a classic pizza. The base is easy, spread over rich homemade tomato sauce, then finish with buffalo mozzarella and fresh basil

  • Cod & olive tagine with brown rice in a large casserole dish

    Cod & olive tagine with brown rice

    A star rating of 4 out of 5.8 ratings

    Make the most of cod in this delicately spiced, aromatic tagine that's low in fat and calories. Like other seafood, cod is a useful source of iodine

  • Meatball black bean chilli served in a casserole dish

    Meatball black bean chilli

    A star rating of 4.4 out of 5.120 ratings

    Double the amounts for this one-pot black bean chilli, then freeze the leftovers for busy days. It tastes just as great reheated as it does freshly cooked

  • Satay sweet potato curry on top of rice in a deep dish

    Sweet potato & peanut curry

    A star rating of 4.7 out of 5.1049 ratings

    Cook this tasty, budget-friendly vegan curry for an easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day and it’s under 400 calories

  • A creamy salmon, leek & potato traybake

    Creamy salmon, leek & potato traybake

    A star rating of 4.7 out of 5.370 ratings

    Nestle leeks, potato and capers around salmon fillets to make this easy traybake for two. It's great as an midweek meal, or for a more romantic occasion

  • Chicken curry with rice on plate

    Easy chicken curry

    A star rating of 4.6 out of 5.265 ratings

    This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful of ingredients and is enriched with creamy yogurt

  • Persian lamb tagine

    Persian lamb tagine

    A star rating of 4.5 out of 5.38 ratings

    This warming stew is spiced with cinnamon and cumin, and sweetened with apricots and dates - perfect with fluffy couscous

  • Amatriciana chicken traybake

    Amatriciana chicken traybake

    A star rating of 4.9 out of 5.376 ratings

    Inspired by the classic Italian pasta sauce, chicken thighs and new potatoes are flavoured with bacon and tomato in this easy one-pan meal.

  • Baked sea bass with lemon caper dressing

    Baked sea bass with lemon caper dressing

    A star rating of 4.9 out of 5.149 ratings

    This elegant, gluten-free main is special enough for a dinner party, yet simple and quick to make for no fuss entertaining

  • Budget kedgeree in a large serving dish

    Budget kedgeree

    A star rating of 4.5 out of 5.2 ratings

    Try canned sardines for an inexpensive yet nourishing source of omega-3. Here we use them to make a budget kedgeree, which is healthy and full of flavour

  • Warm quinoa salad with grilled halloumi and red peppers

    Quinoa salad with grilled halloumi

    A star rating of 4.6 out of 5.107 ratings

    Try this easy veggie salad for a great source of iron and enjoy as a light lunch or supper. It uses gluten-free quinoa for an extra dose of protein

  • One-pan coconut dhal in two bowls

    One-pan coconut dhal

    A star rating of 4.8 out of 5.18 ratings

    Rustle up a versatile coconut dhal. It’s the most comforting vegan meal, all made in one pan, and it can also be used as a base to make other curries.

  • Oven-roasted sweet potato & courgette tortilla in a baking dish

    Oven-roasted sweet potato & courgette tortilla

    A star rating of 4.6 out of 5.22 ratings

    Enjoy a baked rather than fried tortilla, making it healthier and easier to throw together. If you don’t have manchego, you can use cheddar or crumbled feta

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