Fruity cocktail recipes
Showing 1 to 24 of 58 results
Cosmopolitan
A classic cocktail recipe for those who like a touch of citrus sweetness. Blend vodka with orange liqueur, cranberry juice and lime, then serve in chilled martini glasses
Raspberry mojito
Blend fresh raspberries with lime, mint, sugar, white rum and sparkling water to make a punchy raspberry mojito that's perfect for summer parties
App onlyClementina frizzante. This is a premium piece of content available to registered users.
Serve this zesty cocktail at Christmas. If you like, give the glass a festive flourish by whizzing grated clementine zest with granulated sugar, then run a wedge of clementine around the rim of the glass before dipping it in
Witch's brew
Get some berries bubbling in your cauldron and add some edible glitter to this spooky purple cocktail, made with vodka, raspberry liqueur and blue curaçao
Coconut & pineapple cooler
Enjoy this crowd-pleasing tropical cocktail with coconut rum, gin and pineapple juice. It will sit happily in an ice bucket for several hours, ideal for summer barbecues
Piña colada
Partnered content with Malibu
A tropical blend of rich coconut cream, white rum and tangy pineapple – serve with an umbrella for kitsch appeal
Cranberry whiskey sour
Give the classic whiskey sour a festive spin using cranberry juice. Garnish with frozen cranberries, if you have them, for an extra-Christmassy touch
Blueberry mojito
Sip our refreshing blueberry mojito when the sun starts to shine. This easy cocktail can be mixed up in minutes with a handful of ingredients
Mango margarita
For a tropical take on a classic summer cocktail, use mangoes that are very ripe for this recipe – the riper they are, the more rounded the flavour
Bramble
Partnered content with Tanqueray
Mix a classic bramble cocktail, essentially a gin sour spiked with an eye-catching shot of blackberry liqueur. We have three twists, too – ideal if you're entertaining
Hurricane cocktail
Our tropical, rum-based hurricane cocktail is easy to make and sure to get your party started. Garnish with orange and cocktail cherries for a kitsch touch
Diabolo grenadine
Blend homemade grenadine with pomegranate juice and orange blossom water to make this luscious diabolo grenadine mocktail. It's perfect for Valentine's Day
Cherry bakewell cocktail
Turn the flavours of cherry bakewell into a cocktail with amaretto and cherry cordial. Finish with a maraschino cherry for the ultimate kitsch beverage
Mango sgroppino
Tropical mango makes for a a summery twist on this classic Italian cocktail – experiment with other flavours of fruit sorbet, too
Once upon a thyme in Mexico
Fresh raspberries and aromatic thyme enhance the vibrant, fruity flavours of the mezcal in this summery cocktail
Mango & pineapple mojito
Give your favourite classic cocktail a tropical twist with our mango and pineapple mojito. This vibrant, fruity drink is perfect for summer party season
Strawberry mojito
Mix up a refreshing strawberry mojito to sip in the summer sun. This easy, fruity cocktail is perfect for barbecue season or a relaxed party with friends
Kiwiriqui
Green fruit works really well with mezcal and this cocktail shows just that, combining the smoky spirit with kiwi, apple and lime
Frozen mango daiquiri
Make this frozen mango daiquiri for a treat on a hot day. Like a grown-up slushy, it’s so smooth and scoopable, you could serve it with a spoon
Tequila sunrise
Master the art of a classic tequila sunrise, with grenadine, tequila, triple sec, orange juice – and of course a cocktail cherry and umbrella as garnish
Woo woo
Mix vodka, peach schnapps, cranberry juice and fresh lime to make this perfect party cocktail, garnished with a lime wedge (and maybe a tiny umbrella too)
Caipirinhas with pineapple
Though traditionally made with limes, the national cocktail of Brazil can also be made with pineapple or passion fruit
Grapefruit mojitos
Just when you thought this classic rum and mint cocktail couldn't get any better - grapefruit juice adds a sunshine tang
Palomezcal
Try a twist on one of Mexico's favourite cocktails using mezcal instead of tequila for a refreshing, summery sipper