Frozen berry recipes

Three ingredients and two minutes is all you need to whip up this low-fat, low-calorie but high in protein frozen yogurt treat, which is ideal for eating after exercise or as a quick dessert

Use up a thrifty bag of frozen fruit with our easy, family-sized crumble. Serve with vanilla ice cream, custard or cream for a delicious dessert

Try our almond and mixed berry baked oats for breakfast or as a lovely, light pudding. Frozen berries are an economical choice, even in summer

Swap traditional flour and oats for gluten-free versions so everyone can enjoy our comforting berry crumble. Enjoy with custard or clotted cream, if you like

Snack like a sports champ with a berry smoothie to beat the mid-morning slump. It features added protein to power you through until lunchtime

Use frozen berries to make this scrumptious slump any time of year

Overnight oats that are low in fat and take 5 minutes to prepare. Pack your breakfast with frozen raspberries, bio yogurt and golden linseeds for a delicious and healthy start to the day

Frozen berries are a thrifty way of creating a healthy smoothie - pad it out with oats to make it extra filling

A frozen dessert like this is always useful when entertaining... and the bright pink mousse will be a talking point!

Layers of mascarpone, custard, cherry conserve, mixed berries, Madeira cake and sherry - who doesn't love a trifle?

Barney Desmazery's hot berry dish is a delicious low-fat alternative to the traditional pudding

Summer fruits with a truly scrumptious white chocolate sauce

Try this healthy, fruity summer pud - a good source of vitamin C

This speedy shortcake is a nice alternative to a crumble, and looks great on the table

The crowning glory of English puddings, Gordon Ramsay combines summer fruits to perfection. Step-by-step guide

Take the classic summer Eton mess combo of cream and meringue and give it a festive twist with frozen mixed berries, cinnamon and blackcurrant liqueur

Use frozen strawberries to create a jammy, juicy summer pudding and brioche in place of bread to make this dessert even more indulgent

This quick, make-ahead dessert is perfect when having a night in just the two of you