Clam recipes

This easy seafood linguine is the perfect dish to celebrate the start of the weekend. Who could resist clams, kale and an indulgent white wine sauce?

Clam chowder is a rich and creamy soup, bursting with the flavours and textures of shellfish, bacon and potatoes. Serve with crusty bread for a starter

This simple spaghetti alle vongole combines spaghetti or linguine with clams for an elegant seafood pasta dish that's sure to impress

Sweet clams and salty ham are a perfect combination, and this tapas dish or sharing starter can be made in minutes

The spicy kick of chorizo works brilliantly with seafood in this Spanish dish from James Martin

A must for chorizo lovers, this paella is a great party pleaser and will add a taste of the Med to any occasion

A warming seafood broth that's easy to make and low fat, great for a simple but special meal when you're short on time

Smoky pork meatballs go perfectly with the salty seafood. Enjoy with a large hunk of bread

Upgrade this simple starter to a dinner party main with a splash of dry sherry and a bed of spaghetti

Salty samphire and umami-loaded miso go so well with sweet sea bream and clams in this East Asian-inspired dish

The perfect choice for a small, informal gathering, take this dig-in dish of mussels, clams, prawns and orzo pasta to the table and serve with crusty bread

This soup recipe celebrates seafood in all its glory. Luscious mussels and clams, cooked in white wine, finished with croutons and garlic mayonaise

You can add any other seafood to this quick aromatic green curry - prawns can go in with the coconut milk and clams with the mussels