Christmas stuffing recipes
Showing 1 to 24 of 44 results
Sausage, sage & onion stuffing
A slice of our classic sausage, sage and onion stuffing is a must-have for Christmas dinner. It's also great as a side with your Sunday roast
App onlyTriple-nut roast & sage stuffing. This is a premium piece of content available to registered users.
Make this stuffing ahead for a versatile addition to your Christmas spread. It serves a double duty as a vegetarian main and special side dish for turkey
Sage & onion stuffing
Complete a roast dinner with sage and onion stuffing. Make it even easier by packing the mixture into a small baking dish instead of rolling into balls
Jamaican stuffing
Try a spiced stuffing for your Christmas turkey or chicken. This recipe was handed down by Michael's grandmother, Esme, from Saint Mary in Jamaica
Chestnut, bacon & cranberry stuffing
This festive stuffing brings together all the trimmings in one gorgeous mass
Roast pork with sage & double onion stuffing, baked apples & roasties
Serve up a winter feast with our roast pork loin and homemade sage and onion stuffing. Carve the joint into pork chops and enjoy with sweet apples and crisp roasties
Thanksgiving stuffing
Get set for a Thanksgiving feast and bake this special stuffing for the celebrations. You can make it with any stale bread, but sourdough works well
Easy vegetarian stuffing
Our easy, vegetarian stuffing is full of rich flavours and is the ideal side dish for a Sunday roast or Christmas dinner.
Crispy traybake stuffing
If your favourite part of the stuffing is the crispy bits, you'll love this recipe. It can be prepped up to two days in advance, then baked on the day
Sage & onion devils on horseback. This is a premium piece of content available to registered users.
Make a fun little play on pigs in blankets for your Christmas dinner, with the addition of a flavourful sausage stuffing. They make the perfect festive side
App onlySourdough, sausage & sage stuffing. This is a premium piece of content available to registered users.
Make homemade stuffing to serve with a Sunday roast or Christmas dinner. Made with sourdough, sausagemeat, onion, apple and sage, it's full of flavour
Cheesy sage & onion stuffing balls
Enjoy these cheese, sage and onion stuffing balls with your Christmas dinner or Sunday roast. With a cheesy twist, they make a moreish side dish
Lamb with olive & herb stuffing
Get friends and family round for an Easter lunch and make this crown of lamb a special centrepiece – your butcher could prep it, or follow our tips
Apricot & hazelnut stuffing
Fantastic as part of your Christmas lunch – so much more than just a stuffing for the turkey
Tuscan sausage, kale & ciabatta stuffing
Prep this sausage, kale and bread stuffing up to two days in advance, then bake on the day. If your favourite part of stuffing is the crispy bits, you’ll love this recipe
Pigs-in-blankets Christmas stuffing balls
Treat yourself at Christmas with these moreish stuffing balls. The sausagemeat and bacon add the ‘pigs in blankets’ flavour, while cranberries make them taste extra festive
Sausage & Bramley stuffing
This recipe will give you enough to stuff the Christmas turkey and also make a tasty stuffing loaf
Apricot & pistachio stuffing
Save time on Christmas Day and make this apricot and pistachio stuffing on Christmas Eve. It makes an excellent accompaniment to festive turkey
Hazelnut, pancetta & orange stuffing
This recipe makes enough smoked pancetta, orange zest and sage stuffing for a 4.5kg turkey - or roll into balls and bake
Vegan stuffing
Make these red onion, lentil and sage vegan stuffing balls for a welcome addition to any festive feast. Linseeds, pecans, hazelnuts and pistachios pack in a classic crunch
Streaky stuffing parcels
Sage and onion stuffing balls wrapped in bacon makes a great alternative to devils on horseback
Any-roast apricot & pecan stuffing
You can't quite beat homemade stuffing- mix pork mince with fruit and nuts and freeze until you need it
Garlic and herb stuffed tender turkey crown
Hosting Christmas dinner for six? This turkey crown is a great option. The garlic and herb stuffing adds loads of flavour while keeping the meat juicy
Herby sausage, apple & sourdough stuffing
Enjoy this stuffing for a special Sunday roast, or at Christmas. With sausage, apple, sage and onion, it can also be frozen so you could make it ahead