Showing 1 to 24 of 82 results

  • Sliced beef wellington on a wooden board

    Beef wellington

    A star rating of 4.6 out of 5.292 ratings

    Gordon Ramsay's version of the classic steak dish – a showstopping centrepiece on a special occasion

  • Sliced nut roast with a jug of tomato sauce

    Nut roast

    A star rating of 4.7 out of 5.341 ratings

    Bake a satisfying vegetarian loaf with lentils, chestnut mushrooms and cheese to go with all the classic roast dinner trimmings.

  • Slow cooker gammon served on a plate

    Slow cooker gammon in cola

    A star rating of 4.6 out of 5.105 ratings

    Fill your kitchen with the smell of Christmas with this slow cooked gammon. The cola adds a sweet treacly flavour to balance the saltiness of the ham.

  • Glazed gammon served on a metal serving dish

    Honey-glazed ham

    A star rating of 4.8 out of 5.83 ratings

    Add a sticky honey and mustard glaze to gammon for a delicious sweetness that contrasts with the saltiness of the meat. It's great for a celebration supper

  • Christmas pie on a black circular serving plate

    Christmas pie

    A star rating of 4.8 out of 5.120 ratings

    Combine a few key Christmas flavours here to make a pie that both children and adults will adore

  • A plate serving beetroot & red onion tarte tatin

    Beetroot & red onion tarte tatin

    A star rating of 4.5 out of 5.66 ratings

    Try this vegan tart for a show-stopping centrepiece. The bold red of beetroot against the vibrant green salad also makes it ideal for a meat-free celebration.

  • Herb-studded roast loin of pork with apple & cider gravy

    Roast pork with crackling

    A star rating of 4.8 out of 5.90 ratings

    This classic roast pork recipe with lots of delicious crackling is great for Sunday lunch with the family. Top with our tasty apple & cider gravy

  • Maple-mustard pulled pork

    Maple-mustard pulled pork

    A star rating of 4.6 out of 5.92 ratings

    Coat your pork shoulder with a sweet mustard glaze then slow-roast for soft, tender meat that just falls apart

  • Roast goose on a gold platter with Christmassy vegetables & garnishes

    Gordon's Christmas roast goose

    A star rating of 4.6 out of 5.34 ratings

    Gordon Ramsay shows you how to cook the chef's choice of Christmas main courses – a golden goose. Keep the fat to use through the winter months

  • Christmas dinner wellington cut into slices and served on a wooden board with a jug of gravy

    Christmas dinner wellington

    A star rating of 4.9 out of 5.28 ratings

    Mix up your festive main with this fabulous Christmas dinner wellington. A make-ahead meal in one, it incorporates stuffing and cranberry sauce, so all you need to think about on the big day is the veg and gravy

  • Flavour-bomb roast turkey & gravy on a large plate

    Flavour-bomb roast turkey & gravy

    A star rating of 5 out of 5.4 ratings

    Partnered content with Morrisons

    Discover how delicious and succulent turkey can be. We’ve used some non-traditional turkey seasonings like soy and miso to bring depth of flavour to the dish

  • Melty mushroom wellingtons

    Mushroom wellingtons

    A star rating of 4.6 out of 5.102 ratings

    Our melty mushroom and stilton wellingtons are simple to make using shop-bought puff pastry. This smart vegetarian main is perfect for entertaining on winter nights

  • Succulent braised venison

    Venison stew

    A star rating of 4.9 out of 5.185 ratings

    Venison benefits from long, slow cooking, and this Scottish dish develops a beautifully earthy sweetness – try it as an alternative to turkey, or for Hogmanay

  • One whole chicken, leek & ham pie

    Chicken, leek & ham pie

    A star rating of 4.9 out of 5.12 ratings

    Make this pleasing pie whenever you're serving a crowd. Topped with puff pastry, it's filled with chicken, ham and leeks in a silky smooth sauce

  • Root vegetable tatin cut into slices

    Root vegetable tatin with candied nuts & blue cheese

    A star rating of 4.3 out of 5.14 ratings

    Make this vegetable tatin with nuts and cheese as a Christmas showstopper. Perfect for a veggie family, it also makes a great Boxing Day buffet centrepiece

  • Chestnut, spinach & blue cheese en croûte

    Chestnut, spinach & blue cheese en croûte

    A star rating of 4.9 out of 5.59 ratings

    This vegetarian main course is packed with festive flavours and wrapped in flaky butter puff pastry - a real Christmas treat

  • Beetroot & squash wellingtons with kale pesto

    Beetroot & squash wellingtons with kale pesto

    A star rating of 4.7 out of 5.47 ratings

    Put some welly in your Christmas dinner. Make these vegan wellingtons ahead of time for a less stressed Christmas dinner. Even the meat eaters will love them!

  • Slow cooked gammon with sticky ginger glaze on a metal platter with knives

    Slow-cooker ham with sticky ginger glaze

    A star rating of 4.6 out of 5.22 ratings

    A small gammon will easily fit in a slow cooker. Cook it low and slow for homemade glazed ham that's ideal for sandwiches, party buffets or simply sliced and served with chips

  • Marmalade glazed roast duck on a serving plate

    Marmalade glazed roast duck

    A star rating of 4.2 out of 5.9 ratings

    Try roast duck as an easy alternative to the usual turkey dinner on Christmas Day. A sticky Seville orange and marmalade glaze makes it even more festive

  • Squash, winter herb & crispy butter bean pie with a slice taken out

    Squash, winter herb & crispy butter bean pie

    A star rating of 4.3 out of 5.40 ratings

    Make this hearty squash pie to serve as an alternative vegetarian Christmas centrepiece. It's festive and contains plenty of herby flavour

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