Brazilian recipes
Showing 1 to 17 of 17 results
Coxinhas
These little croquettes stuffed with chicken and spices are popular snacks served in bars all over Brazil. The name means 'little chicken thigh' in Portuguese because of their shape
Frozen caipirinha
Cool down with this frozen spin on the classic Brazilian Caipirinha. The secret is squeezing as much lime into the sugar as you can
Feijoada
Enjoy this flavour-packed, Brazilian-style feijoada, a black bean and meat stew often served topped with farofa (toasted cassava flour) on the side. Or, serve with steamed rice, if you like
Brazilian chocolate truffles - brigadeiro
Roll up these traditional South American sweets and coat in traditional pistachio nut, almond and coconut crumble
Brazilian cheese bread (pão de queijo)
Try baking a South American mainstay – these light and fluffy cheese puffs are best served warm from the oven
Coconut quindim
A baked Brazilian dessert with creamy coconut set custard, similar to flan
Roasted chilli prawns
Finish these Brazilian-style prawn skewers on the barbecue then let everyone peel and dip in smoky chilli dip
Frango churrasco (Grilled lemon & garlic chicken)
Light up the grill and throw on this Brazilian-inspired barbecued chicken with a piri-piri, paprika and coriander marinade
Grilled corn with garlic mayo & grated cheese
Flavour barbecued corn on the cob Brazilian-style with coriander, lime, garlic mayonnaise and Parmesan cheese
Smoky tomato pepper salsa
This Brazilian salsa finished with sweet paprika makes a great accompaniment for grilled meat and fish
Creamy Aji green sauce
A mayonnaise-based Brazilian dip with coriander, jalapeños, spring onions, garlic and cumin. Blitz it up and serve on a barbecue spread
Maracuja (Passion fruit mousse traybake)
We've turned this tangy Brazilian mousse pudding into a traybake cheesecake with biscuit base and gelatine to help with slicing
Bahia-style Moqueca prawn stew
A Brazilian-inspired seafood casserole with creamy coconut sauce, coriander garnish and plenty of sunshine spice
Pastel de palmito
Serve an authentic Brazilian snack by creating these fried cream cheese pasties with rum-enriched bread dough and a palm heart filling
Black bean & meat stew - feijoada
Chorizo, pork ribs and pork shoulder make the base for this hearty Brazilian casserole with deeply savoury spiced pulses
Acaraje black-eyed pea fritters with shrimp filling
Create crispy fried patties using spiced pulses, then fill with prawns, chilli, coriander and tomato, Brazilian-style
Simple heart of palm & tomato salad
Try this superhealthy South American style salad.