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Showing items 1 to 3 of 6

Showing items 1 to 3 of 3

Sticky banana waffles
Sticky banana waffles
A star rating of 5 out of 5.2 ratings

These deliciously sticky waffles are a nutty way to spruce up a tub of ice cream. Make them in just 15 mins for a speedy yet indulgent brunch or dessert.

Nutrition: per serving

  • kcal0
  • fat0g
  • saturates0g
  • carbs0g
  • sugars0g
  • fibre0g
  • protein0g
  • salt0g
    low
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Method

  • step 1

    Melt the chocolate caramel bar with the double cream. Scoop a bit from the middle of the chocolate muffins, then top with scoops of vanilla ice cream and the caramel sauce.

Recipe from Good Food magazine, August 2004

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Comments, questions and tips (9)

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Overall rating

A star rating of 3.8 out of 5.8 ratings
Anneliese_May avatar

Anneliese_May

A star rating of 4 out of 5.

As a quick dessert it worked really well, and my guests loved it. For those complaining about it not being a proper recipe, use your initiative and make your own muffins! However as I had no time on my hands this was a quick dish but was still impressive.

mad-baker

A star rating of 5 out of 5.

good try love

mazzyb

It's one of those obvious recipes, but not a recipe exactly. They should just have it as an idea for what to do with muffins.

mazzyb

A star rating of 1 out of 5.

It's one of those obvious recipes, but not a recipe exactly. They should just have it as an idea for what to do with muffins.

katie_jayne1985

A star rating of 2 out of 5.

This isn't really a receipe though, just assembling prebought items :( Would like to try it making the muffins from scratch.

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