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Nutrition: per serving

  • kcal428
  • fat22g
  • saturates5g
  • carbs31g
  • sugars2g
  • fibre4g
  • protein28g
  • salt1.03g
    low

Method

  • step 1

    Put a wrap on a board or plate. Spread the hummus onto the middle of it using a spoon or butter knife.

  • step 2

    Tear up the chicken (or ask a grown-up helper to do this) and put it in a line down the middle of the wrap. Chop the avocado with a butter knife (or ask your helper) and put it next to the chicken.

  • step 3

    Squish the tomatoes onto the wrap by squeezing them and tearing them in half (they might squirt, so mind your clothes). Sprinkle on some cheese.

  • step 4

    Roll up the wrap and press it down firmly. Ask your grown-up helper to cut it in half for you.

Recipe from Good Food magazine, May 2010

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A star rating of 4.6 out of 5.5 ratings
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