Chestnut fool
- Preparation and cooking time
- Prep:
- Easy
- Serves 8
Skip to ingredients
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- 250ml double cream
- 6 tbsp sweetened chestnut purée
- 2 tbsp soft brown sugar
- 2 tbsp Grand Marnieror brandy
- pinch ground cinnamon
- 250ml Greek yogurt
Nutrition: per serving
- kcal231
- fat20g
- saturates11g
- carbs9g
- sugars7g
- fibre0g
- protein3g
- salt0.12glow
Method
step 1
Whisk the cream, chestnut purée, sugar, Grand Marnier and cinnamon together until it forms soft peaks. Fold through the yogurt and spoon into a serving dish. Chill until ready to serve with the friands (see 'Goes well with').
