Stilton & chutney rarebit bites
The chutney for this moreish canape can be
made in bigger quantities and stored in jars for a couple of
months – delicious with cheese and crackers
Cherry vodka fizz
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 6
Skip to ingredients
- 50ml cherry brandyliqueur
- 50ml kirsch
- 50ml amaretto
- 100ml vodka
- 750ml bottle sparkling red grapejuice (we used Shloer)
- 12 maraschino cherries
Nutrition: per serving
- kcal328
- fat0g
- saturates0g
- carbs19g
- sugars19g
- fibre0g
- protein0g
- salt0glow
Method
step 1
Pour the liqueur, kirsch, amaretto and vodka into a jug or cocktail shaker and mix well. Divide between 6 tall glasses and top up with grape juice. Add 2 maraschino cherries to each glass and serve.
