Cherry tomato & Philly Intense macaroni
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 2
Skip to ingredients
- 150g macaroni
- 1 tbsp olive oil
- 200g cherry tomatoes
- 100g Philadelphia Intense Garlic & Herbs
- a handful of basil leavestorn
Nutrition: per serving
- kcal484
- fat21g
- saturates10g
- carbs59g
- sugars6glow
- fibre5g
- protein13g
- salt0.61g
Method
step 1
Cook the pasta following pack instructions. Meanwhile, heat the olive oil in a medium frying pan over a medium heat, and cook the tomatoes with a pinch of salt for 6-8 mins until starting to soften and burst.
step 2
Drain the pasta, reserving 3 tbsp water, and add the pasta to the tomatoes, along with the Philadelphia Intense Garlic & Herbs. Mix everything together over a low heat, adding a splash of pasta water to loosen, and season. Scatter with the basil to serve.
