Potato & Savoy cabbage soup with bacon
A warming, hearty soup with that takes just 20 minutes to make
Broccoli with garlic & lemon
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 8
Skip to ingredients
- 2 heads of broccolicut into florets
- 3 tbsp olive oil
- 5 garlic clovesthinly sliced
- 1 lemonzested
Nutrition: per serving
- kcal89
- fat6g
- saturates1g
- carbs3g
- sugars2g
- fibre4g
- protein7g
- salt0glow
Method
step 1
Bring a large pan of water to the boil. Add the broccoli and cook for 4 mins or until just tender. Meanwhile, heat the oil in a large frying pan, add the garlic, cook until lightly golden, then add the lemon zest and cook for 1 min more. When the broccoli is cooked, drain well, toss with the garlicky oil, season and serve.
