Blackberry honey creams

Yum, I used all fat free Greek yogurt and sprinkled broken meringue over the top, it was lovely

I have loads of blackberries in my freezer and found this an excellent way to use them up also its delicious

Just made this, used half the Greek yoghurt for 2 of us (full fat yoghurt) and mixed with 2 teaspoons of honey. I think it could afford another spoon of honey as the yoghurt's quite sour. My blackberries were picked a week ago and frozen while fresh - I put them in frozen and they were surprisingly…

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Not a partcularly exciting dish. Ginger biscuits didn't really work but Amaretti would be better. Used blackberries as they were in the garden but raspberries would have more flavour and I would have preferred cream to yogurt. But then you are changing the ingredients entirely if not the method.

Made it red! Used raspberries for both coulis and the fruit Made it low fat! Used 0% Greek yogurt. Delicious! Eveyone loved it. Will make again and try with another berry.