Baked skinny fries

The recipe states these fries can be frozen - at what point would your freeze them?

Yep, this is the one! Guaranteed crispy fries! The polenta did the job. I went with microwaving it for 3 minutes before baking as well. Much quicker cooking time.

These are so good that for the first time I bother writing a review! There will be no coming from this recipe after many many disappointing attempts at other ones. I think the key is the hot oil and the polenta, so perfect and yet so easy!!!

Wish I'd come across this recipe sooner - great way to make health-conscious but tasty fries! Only thing is that 40 + mins is quite long if you are a bit short of time, so to speed up the process I microwave the potatoes after I've cut them into chips for about 3 mins, then follow the rest of the…

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These are very simple to make and taste great! I left the skins on for that added crispness, and let them bake for slightly longer than the recipe states as they weren't quite done after 40mins. Served them along side the Ultimate Makeover Beef Burgers, also on this site. A perfect side dish.