Apple spritz
- Preparation and cooking time
- Prep:
- Easy
- Serves 2
Skip to ingredients
- ice
- 2 red apple slicesto garnish
- 80ml Aperol
- 140ml apple cider
- 80ml prosecco
- soda waterfor topping up (optional)
Nutrition: Per serving
- kcal123
- fat0.2g
- saturates0g
- carbs19g
- sugars9g
- fibre0.4g
- protein0.4g
- salt0.03g
Method
step 1
Put a couple of ice cubes and two apple slices in two glasses, then divide the Aperol between them.
step 2
Divide the cider and prosecco between the glasses, then top up with soda water, if you like. Stir briefly to combine, then serve.
