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  • Milk (just under one cup)
  • 1 Tablespoon white vinegar or lemon juice
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    Method

    • step 1

      1. Place a Tablespoon of white vinegar or lemon juice in a liquid measuring cup.

    • step 2

      2. Add enough milk to bring the liquid up to the one-cup line.

    • step 3

      3. Let stand for five minute. Then, use as much as your recipe calls for.
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    Comments, questions and tips (8)

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    Overall rating

    A star rating of 4.2 out of 5.5 ratings
    James Murray 2 avatar

    James Murray 2

    tip

    The dirty old measurement known as a Cup amounts to: 227 ml Nigella.com 240 ml US Cup 250 ml Australia 280 ml Imperial Cup

    So yeah, can't think why anyone would complain about using such a clear and transparent measurement :)

    MizDup

    Cup is an American measurement, when converted to mls it's equal to 250mls. And thank you to who ever posted this originally, couldn't find it in my french supermarket, now I'm sorted

    Jcturner15

    question

    Is this whole milk or semi-skimmed milk? Thanks.

    jule955

    Thank you to the person who posted this - if you're reading this, know that you saved me having to go back to the shops! Not sure why people are complaining about the cup thing, every supermarket sells measuring cups. And it's not like the Good Food website posted it, it's come from a fellow cook /…

    Retto

    A star rating of 1 out of 5.

    Not sure why US cup measurements are being offered. I'd searched specifically for UK measurements - this is the BBC website isn't it?

    Please give UK measurements. Ta

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