Cinnamon spiced pear & hazelnut baked oats

It’s lovely, a bit too sweet for me. I think next time I’ll put sugar or honey, not both.

Too heavy for my liking, O K as a breakfast, better with fewer oats, halve the amount and use giant oats. It has a better texture.

I enjoyed it as a light desert to have in the evening. It goes well with vanilla ice cream

It’s basically baked pear porridge. I enjoyed it but preferred it as a work-fuelling breakfast rather than a sedating dessert.

It’s goood, but a bit too sweet. Next time I’ll add less sugar.