karinaya
BBC Good Food Member since 15 November 2007
My Latest favourites recipes
Last comments I've made
-
21 April 2008
"Was very intrigued by all the conflict over this recipe so thought i would give it a go and here's what I found: it definately needs simmering longer than suggested, it does have a bland taste so I added 1tbsp veg stock as suggested by someone else this helped immensely, I also added sliced carrots 20 mins before end, mushrooms 15 mins before end sugar snap peas, flageolet and butter beans 5 mins before end simmered for a total of 40 mins I also made a mash with i pkt lurpack garlic butter sage thym and parsley added mature chedder to the top and put in oven for 30 mins ...this made a delicious and very filling meal."
-
27 March 2008
Herby lamb cobbler
45 comments
"This is an amaizing dish that was wolfed down by the whole family and I have the worlds fussiest kids :o) This dish is worth every second of the prep time its a delicious and filling taste sensation. Enjoy :o) "
-
17 January 2008
"The whole family loves this recipe, it's really tasty and healthy too :o) sometimes I add some sausage to make it a meaty dish but the best thing i have found is to get italian mixed beans (do not drain and rinse!!)and chopped tomatoes with herbs both from teco and both add stunning flavour to this dish. Hope you enjoy it as much as me and my family do"