MingL
BBC Good Food Member since 18 January 2008
Last comments I've made
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18 January 2008
Upside-down sticky apricot cake
3 comments
"Very disappointing - would not recommend this recipe - I feel I've wasted some lovely ingredients. The cake has risen well, but the bottom is covered in a crisp thin layer of caramelised sugar - there is not much "stickiness" about it. Looks nothing like the photo - and I followed the recipe to the letter. "