jacqib
BBC Good Food Member since 29 November 2006
My Latest favourites recipes
Last comments I've made
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18 April 2008
"I froze sliced chunks for my lunch box later in the month. Delicious!"
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13 April 2008
"I've made these three times now. The first were delicious but, as others have commented, a little heavy. Following tips from other comments here I decided to try with more baking powder and egg. I decided to use one teaspoon of baking powder and two egg but increase the rest of the ingredients by 50%. The result was good but surprisingly dry - till I discovered the melted butter was still in the microwave! Today I made them again (the second way) but remembered the butter. They are delicious. I made six very large ones, used raspberries instead of blueberries and the chocoalte was Green & Blacks white chocolate with vanilla (delicious)."
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30 March 2008
"I used raspberries as I made them at the same time as making the blueberry and banana muffins. These r=were very nice and I will definitely make them again. They felt a little heavy and didn't rise much but they didn't taste heavy - I think it must have been the weight of the chocolate :-) I used Green & Blacks and fresh raspberries. Delicious. "
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30 March 2008
"Easy and quick to make. Didn't rise hugely but were certainly as light as one would expect. I made a second batch imediately. I'll try these again with some of the variations mentioned above."
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