Tamborine chicken
This tangy chicken works well with salad or rice and is delicious both cold and hot
Lemon curd & yogurt fool
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 4
Skip to ingredients
- 300g jar lemon curd(we used Duchy Originals Traditional Lemon Curd)
- 500g tub 0% Greek yogurt
- 200g punnet raspberry
- 1 tbsp icing sugar
- shortbreadto serve
Nutrition: per serving
- kcal299
- fat9g
- saturates5g
- carbs42g
- sugars41g
- fibre1g
- protein16g
- salt0.66glow
Method
step 1
Put the lemon curd and yogurt into a bowl. Fold together for a rippled effect. Divide the mixture between four glasses and chill.
step 2
Mix raspberries and icing sugar together and gently crush, then spoon with their juices over the chilled mix and serve.
