Honey, mustard & crème fraîche baked chicken

The taste was great but found it came out a bit "watery" for our liking. I par- steamed all the veg as the other commenters suggested but if I make this again I don't think I will bother to give a more roasted type meal. Otherwise a good recipe.

Very easy and all the family ate it, result! I par boiled the potatoes, as other comments, and also the beans which I added 5 mins before the end. Used skinless thighs and half fat creme fraiche and was delicious!

Cooked this in the air fryer and it was perfect and very tasty. Used chicken thighs. Substituted asparagus, instead of the beans, which I added 15 minutes before the end. Will definitely make this again.

Fantastic. I par boiled potatoes in advance and

This is great, but the spuds and beans are way better pre cooked for ten minutes or so, else they will likely come out underdone